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Post by geha on Mar 24, 2007 7:32:11 GMT -5
Salsa used to be available here in a jar but has disappeared. I was wondering if anyone has a tried and true recipe to make salsa from scratch.
Thank you in advance.
Cathy in Fih, Lebanon
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Post by girliepurple on Mar 26, 2007 11:01:36 GMT -5
Cathy, I'm sure there are 10,000+ salsa recipes out on the internet! ;D But I just posted an interesting Tomato Salsa recipe on the Appetizers/Snacks thread. That one is if you have canning jars and want to make salsa in bulk. I also found another quicker version and posted that. Here is a link to allrecipes.com that tells all about different salsas, hope you can paste it into your browser to open it. There you will see links to literally dozens of recipes for different salsas. allrecipes.com/HowTo/Homemade-Salsa-Secrets/Detail.aspxHave fun! |
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Post by geha on Mar 26, 2007 23:44:16 GMT -5
Thank you, Cathy, for the salsa link...am off to discover right now. I also saw your posted recipe on the appetizer board and saved it. I am going to have to try some recipes and see if I can even can some using tomatoes from our garden later in the season  So far I have made ketchup, tomato sauce and tomato jam but not salsa to store for the winter. Cathy in Fih, Lebanon |
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So far I have made ketchup, tomato sauce and tomato jam but not salsa to store for the winter.