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Post by shoregirl on Jun 8, 2007 21:07:07 GMT -5
I found this one at BCB:
Crisp ingredients: 1 1/2 c oatmeal 1/3 c splenda 1/4 c skim milk 1 tsp. cinnamon 1 tsp. almond extract
Fruit: 12 oz frozen mixed berries 1 sm (4 serving size) ff sf cook n serve vanilla pudding (I used instant & it worked fine) 1 tsp. cinnamon
Mix all fruit ingredients, spread in sprayed 8 X 8 pan. Mix crisp ingredients and spread on top of fruit. Bake at 425 for about 40-45 minutes or until lightly browned. It is awesome!!!! I served it warm with a scoop of Bryers FF light churned vanilla ice cream.(1 pt per 1/2 cup for the ice cream!!)
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