Post by cydkitty on May 15, 2006 19:29:55 GMT -5
Spray a skillet with non stick.
slice (however many you need) banana lenghtwise and then in half so you have 4 "fingers"
Sautee them in the skillet and sprinkle with cinnamon and pour over it SF carmel syrup and heat.
Serve over your FF dairy of choice ( I like it over soft yogurt cheese) or cottage cheese but then I am not a Ricotta fan. You can lightly sweeten your dairy if you like but the banana and carmel sauce gives it a nice sweetness.
slice (however many you need) banana lenghtwise and then in half so you have 4 "fingers"
Sautee them in the skillet and sprinkle with cinnamon and pour over it SF carmel syrup and heat.
Serve over your FF dairy of choice ( I like it over soft yogurt cheese) or cottage cheese but then I am not a Ricotta fan. You can lightly sweeten your dairy if you like but the banana and carmel sauce gives it a nice sweetness.
