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mush
Mar 24, 2006 11:51:21 GMT -5
Post by gingerjenny on Mar 24, 2006 11:51:21 GMT -5
Mush #37052 recipe by TheDancingCook
I grew up on this! A tasty, fruity Jello treat. This was always in my Nana's refrigerator, no matter what time of the year. Great for potlucks, dessert for shower or picnics or even a kid-friendly snack. Prep time does not include chilling time.; no cooking neccessary except the boiling of 1 cup water. 1 8x8 pan 10 minutes 10 mins prep 1 (6 ounce) box strawberry Jell-O gelatin dessert 1 cup boiling water 1 box frozen strawberries, thawed and drained 1 (28 ounce) can crushed pineapple, drained 3 medium bananas, sliced into rounds 1 (16 ounce) container sour cream
In a bowl, combine jello crystals and boiling water. In another bowl, combine strawberries, pineapple and bananas, reserve 1/2 for topping. Combine 1/2 of fruit mixture with the jello and pour into an 8x8 dish; chill until firm. Spread sour cream over top. Top sour cream with remaining reserved strawberries, pineapple and bananas combination. Chill until firm.
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